ThE HOLE menu.
JUne 25th - June 28th
Italy
“Watching From Home”
Italy didn't qualify for the World Cup, but we're not about to punish tiramisu for that. So while the Azzurri are watching from the couch, this espresso-soaked, mascarpone-filled beauty is taking the field.
Egypt
Built for a nation that has spent thousands of years perfecting the art of dessert. Our fluffy brioche donut is filled with rich pistachio custard, dipped in tangy cream cheese glaze, crowned with crunchy pistachio baklava, and finished with a drizzle of golden honey. Sweet, nutty, and impossible to stop eating after just one bite.
Contains nuts.
Brazil
When your country has won five World Cups, subtlety becomes optional. Our three milk cake donut is topped with tangy passion fruit glaze, vanilla buttercream, and toasted coconut for a flavor combination that's every bit as flashy as Brazil's trophy case.
Japan
Precision matters. This classic cake donut is glazed with earthy matcha, drizzled with bright yuzu, and finished with a candied lemon stick. Delicate, balanced, and meticulously crafted—proof that sometimes the smallest details make the biggest difference.
Mexico
No country throws a World Cup party quite like Mexico. Inspired by the flavors of churros and Mexican hot chocolate, this fluffy brioche donut is coated in rich dark chocolate glaze with cinnamon, drizzled with dulce de leche, and finished with a crunchy cinnamon cookie crumble. Sweet, warm, and built to celebrate.
Germany
Four World Cups. Countless heartbreaks for everyone else. This Black Forest-inspired creation features a rich chocolate donut covered in chocolate ganache, rolled in toasted coconut, topped with chocolate cream cheese, and crowned with a black cherry. Ruthlessly efficient never tasted so good.